Description
Nose :Â Loaded with creamy vanilla and hints of white pepper over caramelised orchard fruits.
Palate :Â A dusting of vanilla-infused Demerara sugar over pear tarte Tatin, finished with a cedar wood spice and rich, sweet barley.
The luscious sweetness of their full-bodied spirit is intensified in Pedro Ximenez sherry wood finish. Known as the ‘King of sherries’, PX is a sweet, dessert sherry, made by the sun-dried PX grape, known for its unctuous raisiny character. During finishing, the PX cask imbues Glenglassaugh with sun-dried warmth, reminiscent of a richly baked fruit dessert, spiced by the sea. Bottled at 46% with natural colour and is non chill filtered.
Nose :Â Loaded with creamy vanilla and hints of white pepper over caramelised orchard fruits.
Palate :Â A dusting of vanilla-infused Demerara sugar over pear tarte Tatin, finished with a cedar wood spice and rich, sweet barley.