Description
“citrus, creamy, vanilla, gummy bears and dense fruit notes from blackcurrant, apples, pears, gooseberries and cranberries.
The finish is medium sweet”
Produced at the Loch Lomond Distillery, Inchmurrin 21 year is their top of the range bottling.
Matured in ex-Bourbon casks, non chill-filtered.
“citrus, creamy, vanilla, gummy bears and dense fruit notes from blackcurrant, apples, pears, gooseberries and cranberries.
The finish is medium sweet”