The Miltonduff Single Malt forms the foundation of Ballantine’s whisky character, bringing warmth and power. Floral with a subtle hint of cinnamon spice, this whisky is extremely smooth with gentle liquorice flavours and a long, warm finish. It forms one of three recent single malts releases by Ballentine’s (Miltonduff, Glenburgie, Glentauchers). Matured in American oak ex-bourbon casks.
Originally released in Australia by the Whisky Club, it was a sold out success. We have been now able to obtain some stock for those of you who may have missed out, or need to re-place empty bottles.
Nose: Rich fruity and sweet. Flavours of peaches in syrup, juicy sweet orange and creamy soft toffee with a hint of toasted almonds.
Taste: Sweet scented floral flavours. Extremely smooth with milk chocolate flavours and hints of cinnamon spice, cloves and liquorice root in the background.
Finish: Very long, warm and sweet.
